Italian Potatoes

6 regular size potatoes
1 pkt dry Italian dressing mix
1 stick of butter

Skin, Wash and Dice potatoes. Put into microwave safe bowl with lid. Cut butter into pats and add to potatoes. Sprinkle with Italian dressing mix. Put lid on and microwave for 10 minutes. Stir, then microwave for 10 more minute (covered).

I am not sure where I got this recipe but a BIG thank you to you wherever you are! The original recipe doesn't have you skin the taters....just wash and dice and cook with skins still on...but my kiddos are not fans of that, and the taters are so much more tender when you cook without the peel...BUT whatever you like will work! :) It is SOO easy and SOO good. It is a wonderful recipe when you need taters but are sick of mashed or baked :)