Angel Chicken
I got this recipe from my buddy Shelly, and it is SOOOO tasty...this picture doesn't do it justice! This is so rich and filling and DELICIOUS! A wonderful comfort food meal. (I also modified this recipe...a smidge from Shelly's original :)

1/2 cup flour
3 TB grated Parmesan cheese
1/2 tsp salt
1/4 tsp pepper
2 TB Season salt
12 Boneless Skinless Chicken tenderloins
2 cups whipping cream
1 pkg of shredded Parmesan cheese
12 oz Angel Hair pasta
Put flour, grated Parm cheese, salt, pepper and season salt in Big Plastic baggie. Add chicken tenders and shake to coat. Then brown chicken tenders in skillet with oil. After browned on both sides, place chicken tenders in a 9x13 dish. Pour the whipping cream over chicken and sprinkle the bag of shredded Parm cheese on top. Cover and bake on 350* for 25 minutes. Meanwhile cook pasta according to pkg directions. Drain pasta. Serve chicken and creamy cheese sauce over angel hair pasta. ENJOY!