3/4 cups Miracle Whip dressing
2 TB sugar
2 Tb vinegar
1 bunch of broccoli cut into florets (about 6 cups)
6 slices of bacon, crisply cooked, drained and crumbled
1 small red onion, chopped
Mix dressing, sugar and vinegar in large bowl. Add remaining ingredients and mix lightly and cover. Refrigerate one hour before serving.
I also call this Broccoli Coleslaw. :) I found it in a Kraft Food and Family magazine and I LOVE IT! It is a great side for BBQs or church pot lucks. So yuumy!!
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